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Topic Summary

Posted by: books
« on: October 14, 2006, 04:20:21 PM »

Thank you!
We would like to have a head count, at least that way we'd have enough chairs.  Now that my computer is up and running again I can check the boards more often. (You try running an internet business at the public library. Yea time limits!)
So please everyone who is interested, please drop me a line or tell me on Sunday.
Thanks
Elizabeth  
Posted by: ravenfire
« on: October 09, 2006, 09:18:26 AM »

:bouncy: Bumping this topic so that other CLG people RSVP and/or attend.

Personally, I'll email y'all directly since I'm not sure how often you read the boards.
Posted by: bminer
« on: September 28, 2006, 09:03:04 PM »

Hello,

I am planning on coming...however I have been very involved and busy with my daughter, I hope things will have settles by then...but my plan is to come..

I am making beer bread...beer, self rising flour and sugar

and either lentil soup which I make 2 pots, vegetarian and not...
pork, lentils, carrots, vegetable brooth, carrots, onions, celery

or

 I will make a family secret recipe...which I share with anyone...Chicken
Cheese Soup...carrots, vegetable brooth, carrots, onions, celery, chicken, rice, flour, milk

Closer to the 18 I will tell you which soup ...thank you for the invite...
Posted by: Darkfire
« on: September 26, 2006, 08:17:13 PM »

We will make the best effort to be there. I will not know until the thursday or maybe the wednesday before. I just got terrible news that one guy quit in NJ and the VA guy is >< close to getting fired. It might make our travel time too much but I think we gave up Pocono PA so that week we just may be home.  I will ask the boss when she is in a better space, right now she is having a terrible week thank the gods she is in Michigan and well far away from me hehe. At any rate the plan is to bring two main course dishes. I have a yin yang crockpot  that will allow me to share two of my creations. I really would like of them to be a chili, would that be ok? The two are so close in ingredients it will not be a stretch to make two, I promise.

Hey about the pet hair, tell us to sit on the floor, they live there we don't. Also post a sign on the door about liking pets more than people...hehe, shamelessly stolen from the net.

Darkfire
Posted by: books
« on: September 22, 2006, 02:25:46 PM »




 

Greetings.
    You are all cordially invited to All Hallow's Soup du Jour: Exotic Soups From Around the Pagan Community hosted by Lord & Lady Campbell.

This years All Hallow's gathering will start at 7pm until midnight (give or take) on Oct. 31st. Unlike years past this year will be a potluck. We request that all bring a favorite soup (not canned please.) of any type for about 6 thus allotting & allowing for a tasting of exotic specialties from around the globe. Don't know how to make soup? What about bread? Or some new drinks?  Step op to the challenge and surprise us.
This gathering will coincide with a Pagan All Hallow's rite & blessing held on the premises roughly at 8pm. Followers of all paths are welcome to participate. Children are welcome.

Please RSVP by Oct 18 with numbers and type of dish. (starter, entree, dessert).  To avoid any unplanned journeys to the emergency room, PLEASE include an ingredient list for your dish.

ALLERGY ALERT! The Campbell Household includes three cats and one large dog. All fur will be removed as much as humanly possible.

We look forward to hearing from you.

Elizabeth & Daniel Campbell

7222 Sollers Point Road
Dundalk, MD 21222

Speranzacampbell@yahoo.ca